lunch dinner dessert drinks
good hour prix fixe pies

individual dinner $30

Your choice of 1 MAIN, 2 SIDES, and 1 DESSERT

sides $7/serving

STUFFING: homemade rosemary bread, roasted garlic, lentils, celery, onion, pecans, dried plum

maple glazed CARROTS AND PARSNIPS, parsley

herbed MASHED POTATOES and rutabaga, porcini gravy

BRUSSELS SPROUTS, cranberries, almonds, nutmeg

mains $12/serving

sweet winter squash, wild mushrooms, SMOKED TEMPEH, kale, farro

LENTIL-WALNUT LOAF, plum butter glaze

celery root and POTATO GRATIN, cashew cream, roasted garlic, thyme

ROASTED TOFU, za’atar, ginger, brown sugar, citrus

desserts $8/serving   $30/family serving (8-10)

APPLE COBBLER, salted bourbon caramel, oat streusel

SWEET POTATO PIE, ginger-spiced crust, toasted pecans

DARK CHOCOLATE TART, vanilla cream, berries

BEETROOT CAKE, lemon-cashew frosting, roasted pumpkin seeds

How to order

1. Place your order between now and Monday, November 25th at

2. In your email, please write your name, phone number, and order.

3. We will call you to confirm your order and obtain your credit card information. A 50% deposit is required upon ordering. Balance will be paid at pickup.

4. Pickup your order on Wednesday, November 27th. Happy Thanksgiving!